Thanksgiving Is Officially Under Way
The cornbread just came out of the oven, so it will have all the time it needs to get good and stale before I make the stuffing on Thursday. The cranberries are popping away on the stove, and they’ll be ready in an hour. They should keep just fine until the Big Meal. Tomorrow is reserved for house cleaning, and Wednesday things really get cooking: pies, dips, veggie prep, bread dough, etc. All in all, things are right on schedule!!! I so very much love Thanksgiving.
November 19th, 2007 at 3:50 pm
Mmmm…. dressing balls. 😉
November 22nd, 2007 at 8:10 pm
Hi Merrin! (And Kev, by way of association*:)
Happy Thanksgiving!